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Shelled roasted salted Brazil nuts
Shelled roasted salted Brazil nuts
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Description
Our master roasters take this Brazilian super food to the next level by ensuring a nice and slow roast to bring out the fullest potential of these Brazil nuts.
Health Tips:
Like all nuts, Brazil nuts are rich in protein, fiber, iron, zinc, calcium, vitamin E, and magnesium. What makes Brazil nuts unique is the high concentrate of Selenium which is a powerful antioxidant that is helpful in fighting aging, boosting the immune system and mental performance. Brazil nuts have even been researched to fight heart disease and certain types of cancer.
- Gourmet, Savory Flavor
- All Orders, Usually Ship within 24 hours
- On-Time Guaranteed Delivery
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- Packed Fresh, Kosher Certified
- 100% Satisfaction Guaranteed
This product is certified Kosher under the
OK
as Parve
Nutrition Facts
Serving Size 28g (1 oz.)
| Amount Per Serving |
| Calories |
205
|
| Calories From Fat |
185
|
| %DV |
| Total Fat |
21g |
31%
|
| Saturated Fat |
4.5g |
23%
|
| Cholesterol |
0mg |
0%
|
| Sodium |
100mg |
5%
|
| Total Carbohydrate |
4g |
1%
|
| Dietary Fiber |
2g |
6%
|
| Sugars |
0g |
|
| Protein |
4g |
|
| Vitamin A |
0% |
Calcium |
4% |
| Vitamin C |
0% |
Iron |
6% |
Ingredients
Brazil nuts, peanut oil and/or sunflower oil and/or canola oil, salt
Storage
Keep in a cool, dry place for 2 months without refrigeration. If refrigerated (35–45ºF, 2–7ºC), brazil nuts can last up to 6 months.
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